Unclaimed listing. Compiled from dated restaurant-published information. The restaurant has not verified this listing or partnered with Cenavie.
Northcote
Estelle
Estelle in Northcote has separate booking rules for groups of 7–10 and 11 or more. Bookings of 7–10 must use either its three-course choice menu or five-course tasting menu; groups of 11 or more are directed to the events team.
Confirm the seating before booking
This profile documents group booking policies. A booking threshold does not establish physical seated capacity, a private room or one shared table. Ask the restaurant to confirm the seated limit, table layout, minimum spend and availability for your plans.
Compare Melbourne group booking policiesBefore you enquire
- Seasonal lunch offer
- An end-of-year entrée-and-main lunch is listed at $70 per person for 1 November–30 December 2026, lunch only. Confirm the currency, eligible rooms and full package terms before booking.Estelle — official source · 19 Oct 2026
- Menus for 7–10 guests
- Groups of 7–10 guests are required to dine on either the $98 per person three-course choice menu or the $125 per person five-course chef’s selection tasting menu. Confirm the currency and applicable charges with the restaurant.Estelle — official source · 19 Oct 2026
- Groups of 11 or more
- For groups of 11 guests or more, the reservations page directs enquiries to the events team. This enquiry threshold does not establish a seated capacity or a private room.Estelle — official source · 19 Oct 2026
- Dietary requests and allergies
- Dietary requests need advance notice. Estelle will try to accommodate food allergies and intolerances, but cannot guarantee completely allergy-free meals because of potential trace allergens in the kitchen and supplied ingredients.Estelle — official source · 19 Oct 2026
- Menu changes and Sunday charge
- Menus may change with seasonality and produce availability. A 10% Sunday service charge applies on Sundays.Estelle — official source · 19 Oct 2026
Restaurant sources
These are dated public details. Your menu, charges, layout and date are confirmed through the restaurant’s enquiry and booking process.
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